Join Bernard Kerr to create abstracted ceramic forms inspired by native bush food plants of Noongar boodja. In this three-day workshop you’ll learn how to hand build and decorate vessels using layered slips, underglazes and stencils to reflect the form, colours and surfaces of these unique local food sources. Works will be fired and ready to pick up 3 weeks after the workshop.
Selected pieces will be showcased in an exhibition as a part of the Food for Thought project.
Mon 29, Tue 30 & Wed 31 Mar | 10am – 2pm | Suitable for 13+ yrs
$45 | $41.50 Members | 1 bag clay and tools supplied
Enrolment T&C’s >
Supported by the Department of Local Government Sport and Cultural Industries, Shire of Mundaring and Lotterywest