Take part in a traditional Taiwanese Kung-Fu Tea Ceremony with Carol Natalotto during the Food for Thought Open Day. Meaning art, skill and effort, in the context of tea preparation, Kung-Fu means making tea with effort and dedication, to brew a perfect cup of tea in a more artistic way.
Slow down and join Carol in one of two 30 minute sessions as she shares her tea making skills and knowledge of tea houses and ceramic tea wares. Don’t miss this opportunity to heighten your appreciation and taste of tea, as you focus your awareness and observe the five senses.
Sat 5 June | 1:30pm - 2pm (fully booked) OR 2:20pm- 2:50pm | Suitable for 12+ yrs
$5 | $4.50 members
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